{"id":1241,"date":"2025-11-07T09:15:55","date_gmt":"2025-11-07T09:15:55","guid":{"rendered":"https:\/\/www.stradadelvaldinoto.it\/itinerario\/via-dei-sapori\/"},"modified":"2025-11-13T09:36:19","modified_gmt":"2025-11-13T09:36:19","slug":"gastronomic-itinerary","status":"publish","type":"itinerario","link":"https:\/\/www.stradadelvaldinoto.it\/en\/itinerario\/gastronomic-itinerary\/","title":{"rendered":"Via dei sapori"},"content":{"rendered":"<p>Not a step-by-step route, but rather a map of the typical products that accompany wine and tell its story: citrus fruits and almonds, ancient legumes, cheeses, olive oil, and traditional sweets.<br \/>\nAn essential guide to tasting and conscious shopping while travelling along the other itineraries of the Strada \u2014 a way to recognise the DOP, IGP and Slow Food Presidia that make the Val di Noto unique.<br \/>\nAn invitation to taste flavours where they are born and to take them with you as a memory of your journey.<\/p>\n","protected":false},"template":"","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"class_list":["post-1241","itinerario","type-itinerario","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/itinerario\/1241","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/itinerario"}],"about":[{"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/types\/itinerario"}],"version-history":[{"count":2,"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/itinerario\/1241\/revisions"}],"predecessor-version":[{"id":1258,"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/itinerario\/1241\/revisions\/1258"}],"wp:attachment":[{"href":"https:\/\/www.stradadelvaldinoto.it\/en\/wp-json\/wp\/v2\/media?parent=1241"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}