The story of Aruci begins a long time ago but has not yet aged. Aruci produces its sweets as they were prepared in the past, with the same naturalness and genuineness of the ingredients used. It will take just a few seconds to fall in love with these unique products that are the result of typical recipes of the Sicilian tradition. Those who choose Aruci products, choose more than a simple typical Sicilian product, they choose the courage of those who today defend tradition, of those who value the quality of zero-mile ingredients, of those who cook to transform sesame, almonds, pistachios and hazelnuts, into authentic sweets, into unique creations. From a lovingly handed down recipe, Giovanni and Melissa Puglisi's challenge is born: to combine tradition and innovation by carrying forward a modern way of doing business.
Refinement, Creativity and Respect are the founding values of their work that they want to convey.
It was born from the idea of wanting to share and let people touch our small reality. It is a program aimed at the dissemination and valorization of typical and traditional products through guided tours in our production area and targeted tastings preceded by Cooking-show or Cooking-class. The story of Aruci will be told and the close synergy with the territory fundamental in the selection of ingredients that give our products a unique flavor.
Welcoming guests and guided tour and cooking class in our production area. Tasting of ARUCI products and Brunch with typical sweet and savory products accompanied by a selection of wines.
