Since 2014, our farm has grown in the Val di Noto, a land rich in history, light, and biodiversity.
Entirely women-led, it stands as a concrete example of ethical and sustainable farming, rooted in the principles of agroecology and organic agriculture.
Our production embraces the finest local products: fragrant Sicilian citrus fruits, delicious avocados, high-quality extra virgin olive oil, naturally dried Sicilian aromatic herbs, and the prized Moscato di Noto DOC — an aromatic wine that tells the story of our landscape and culture.We care for the land, for rural traditions, and for a female vision of agriculture built on care, resilience, and community. Every agricultural choice we make is aimed at regenerating the ecosystem and enhancing human well-being, promoting local networks, transparency, and ethical supply chains.
We are more than just a farm: we are a life project rooted in the territory, blending quality, sustainability, and true Sicilian identity.
Since 2014, we have welcomed those in search of an authentic Sicily — one made of warmth, land, and passion. We are a women-led organic and agroecological farm, lovingly producing small-scale, high-quality goods.
Our Moscato di Noto DOC “Dalla Terra” is an aromatic, deep wine rooted in our territory. The “Zia Lina” passito, made from sun-dried grapes, is a tribute to tradition and slow time.
Each bottle tells a story, each visit is a genuine encounter between people, nature, and flavor. We welcome you among citrus groves, olive trees, vineyards, and aromatic herbs, with the desire to make you feel part of our land.
