Since 1950, we have been cultivating olive trees with respect and passion, enhancing the biodiversity and unique landscapes of Sicily.
Born as a family olive mill in the 1950s in Solarino, today we are an organic farm that combines tradition and vision. We believe that agriculture is the foundation for promoting not only products, but also the territory and the quality of life in our region.
Our mission is to preserve and promote Sicilian olive cultivars, for which we offer a selection of the finest varieties. We want to revolutionize the sector with an approach based on uniqueness, innovative packaging, a strong work ethic, high-quality products, and a hospitality-centered strategy.
Our oil tells a story of FAMILY, LAND, and FUTURE.
The visit to the olive mill
A unique experience among centuries-old olive trees and fragrant lemon groves, where nature and tradition meet. A guided tour that awakens the senses and celebrates the authentic taste of Sicily.
The tasting
During the tasting, guests will discover and savor our varieties of extra virgin olive oil, each with its own character, aroma, and intensity. The experience is enriched by a selection of typical local products, chosen to enhance and harmonize the flavors: crusty bread, cheeses, and other Sicilian specialties.
Our workshops
Hands-on labs to learn, experiment, and experience the traditions of our land.
Simply the Zest
A workshop dedicated to the sustainability of lemons: you will discover how the juice, seeds, and peel can be used creatively in the kitchen, with the guarantee of an organic product.
Med Diet
Discover how each extra virgin olive oil has a unique character and how to pair it at its best with traditional dishes. Together we will prepare typical sauces, for a practical and flavorful experience that combines passion and creativity.
